Cinnamon Spice Nuts
2 sticks butter (do not substitute)
3 cups powered sugar
1 tablespoon corn syrup
2 tablespoon nutmeg
2 cup pecan halves
2 tablespoons cinnamon
2 cups walnut halves
2 teaspoon dried orange peel(optional)
Melt butter with corn syrup in large skillet over very
low heat.Add nuts.Cook 10 minutes,stirring
constantly.Mix sugar and spices in large bowl.
Drain nuts on paper towels.Add nuts to sugar
mixture and stir to coat well.Place nuts in colander
over sink to shake off excess sugar.Spread
on paper towels and allow to cool.
(Almonds are also a nice addition to this.)
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